Ziya

philip

A dark lager brewed for these cooler hued months.
Brewed and slowly fermented though half of March and most of April and then lagered for more than 8 weeks at near freezing temperatures.
The resulting beer has notes of cocoa and hazelnuts.

Its full, round and comforting like eating a gravy slathered roast turkey whilst sitting in a leather chair, wearing a fur coat and smoking cap.

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